Ingredients                                    Butter - 250gms Sugar - 250gms Flour - 250gms Eggs – 6 Baking powder - 1tsp Pineapple slices – 1 small tin (450gms) Pineapple syrup – 6tbsp from the tin Brown sugar - 2tbsp Cherries – as required Preparation Pre-heat the oven at 350F. Grease a cake pan and sprinkle with brown sugar. Arrange the pineapple slices in the pan and decorate ...