Dal Tadka by Hema Subramanian
Puli Inji is a must-do Kerala pickle that finds a prominent place on a Ona Sadya platter. The ginger-jaggery ketchup-y dish is healthy and works as a perfect appetizer. With Thiruvonam just a few days away, aren’t you SO ready to taste a drop of sweet-and-tangy ...
Rice is such a versatile food item!
It is perfect for an elaborate spread when you have visitors coming over. It is apt for a lazy Saturday movie night, when all you want to do is curl up on your couch and have an effortless dinner. ...
Pomfret easily finds its place on my ‘Favourite Fish’ list, more so if it’s prepared the way my mother makes it. This pomfret fry recipe is one that I will cling on to and relish for years to come. You can always choose to grill ...