Chilli Chicken Recipe

Ingredients

• 500gm boneless chicken cubes
• 1 onion, sliced into cubes
• 1/2 of a green capsicum sliced into cubes
• 2tsp soya sauce
• 1/4 tsp vinegar
• 1 tbsp green chilli sauce
• 1 tsp pepper powder
• 2 tsp red chilli powder
• 1 tbsp minced garlic
• 1 tbsp cornflour
• Salt to taste
• Oil

Preparation

Marinate the chicken in 1tsp soya sauce, salt, pepper, cornflour for 1 hour. Heat 1/4 cup oil and fry the chicken pieces until golden brown. Set aside.

In the remaining oil, add chopped garlic and fry for 2 minutes. Next, add the onions and capsicum and fry for 5 minutes. Add vinegar and mix well. Add red chilli powder and green chilli sauce. Saute well. Add the chicken pieces and fry for 5 minutes. Add 1tsp soya sauce and mix well. Serve hot.